Mrs. Anderson's Baking Artisan Bread Lame scores dough to control expansion of the loaf as it bakes and create a pattern in the baked bread. Made from 18/8 stainless steel and Romanian Beechwood; European grade; includes 15 double-edge dough scoring blades. Easily scores raised dough without causing damage or unwanted compression; curved design under-cuts for more defined crust. 7.25" L x 1" W x 1" H.
